Leavening Agents PPT
Objective: I will be able to understand the differences between leavening agents and the science behind it. I will also understand how to properly use them in a recipe
Agenda:
1. Complete: Bell Ringer
2. Evaluation forms
3. Leavening PPT
4. Leavening Video
6.Culinary G & google classroom
7. Preview recipe for demo tmw
Bell Ringer:
How or why do cookies rise in the oven?
*Take a guess if you're not sure!*
How or why do cookies rise in the oven?
*Take a guess if you're not sure!*