Kitchen Safety and Sanitation & Contracts

Take out your folder, pen/pencil, and project bag. Read the start-up information and complete your bell ringer.

Objective: I will be able to understand the basics of safety and sanitation at the end of the class period.

Agenda:
  1. Review bell ringer 
  2. Kitchen Rules and Guidelines
  3. Safety Contract
  4. Kahoot Review
  5. Kitchen Safety and Sanitation Quiz
  6. kitchen scenarios, if time
  7. How to fill sinks and wash dishes
  8. Start Equipment Review
Homework: Finish sewing project if not done yet!


Bell Ringer: What is the first thing we should do when we get to our kitchens. Why?

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